For our December Teachers' Lounge, we are going to add some fun by decorating Graham Cracker Gingerbread Houses!
Houses will have to be made at least 24 hours in advance so they are sturdy and can stand up to the decorating.
If you wish to make your own house, here is a link to directions:
https://www.youtube.com/watch?v=gt7cBo9VdhQ
You are free to use your own design and other directions but please keep your house about this size so we can be sure we have enough supplies.
You can also request a pre-made house by December 17th. Each pre-made house we provide will be on a sturdy plate or tin. If you wish to provide a different base, please feel free to bring it.
For the decorating event, we will have:
white icing for gluing pieces and decorating houses pretzel sticks and square pretzels frosted mini wheat cereal extra graham crackers and lots of scraps mini chocolate chips round peppermints candy canes spice drops/gum drops/dots M&M's/Skittles
white icing for gluing pieces and decorating houses
pretzel sticks and square pretzels
frosted mini wheat cereal
extra graham crackers and lots of scraps
mini chocolate chips
round peppermints
candy canes
spice drops/gum drops/dots
M&M's/Skittles
This selection should provide many options for decorating but if there is a specific item you want to use that is not listed, feel free to bring it.
Here is a list of ideas:
fruit leather Hershey's hugs and kisses Red Hots Mike n Ike/Good n Plenty Candy wafers Square cereals (such as Chex) Square cookies wafer cookies jelly beans Tootsie rolls fruit slice candy
fruit leather
Hershey's hugs and kisses
Red Hots
Mike n Ike/Good n Plenty
Candy wafers
Square cereals (such as Chex)
Square cookies
wafer cookies
jelly beans
Tootsie rolls
fruit slice candy
You can also join the conversation and planning on our Facebook event page, https://www.facebook.com/events/241513379901614/?active_tab=discussion
Or feel free to email me at contact@chasc.net
Address:CHASC PO Box 51386 Summerville, SC 29485-1386
contact@chasc.net Phone: (843) 376-3209 Fax: (843) 638-8890
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